FARM TO FORK
Of all the island’s fall dining venues, few can compare with the farm-to-table feasts at Bartlett’s Farm. Set at an elegant- ly appointed hundred-person…
THE JET SONS
Exactly two years ago, N Magazine told readers about the JetLev, a $100,000 water-propelled jetpack that was soaring around Nantucket Harbor. Onlookers marveled as…
DRINKING OUTSIDE THE BOX
Discerning oenophiles have long looked down on boxed wine. The idea of drinking from a cardboard box just leaves a bad taste in their…
The Rebirth of an Icon
The Old Nesbitt Inn reopens its doors as the rebranded and restored 21 Broad Street Hotel. The Nesbitt was one part of a group…
The Son Also Rises
Luke Russert emerges out from the shadows of his parents Luke Russert has “LK 12:48” tattooed on his inner bicep. Flip to that passage…
An Ocean Runs Through It
The most challenging fishing on Nantucket happens in less than three feet of water. Water rushes by in a blur of blues, browns and…
Setting the Record Straight
After serving eight years in prison, Dennis Kozlowski returns to the island for the Nantucket Project. In the public imagination, Dennis Kozlowski, the former…
The Investigator
The Public Thoughts of a Private Eye From his back porch on Nantucket, the most powerful private investigator in modern American history looks out…
Cross Fit or Fiction?
Nantucket’s Fastest Growing Craze My heart was pounding like a freight train. My lungs screamed for air. Through blurred vision, I could make out…
Slam Dunk
A Nantucket native’s unlikely jump into professional basketball. According to Josh Butler, he invented the slam dunk on Nantucket. Back when he played center…